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Bakels Gluten Free Health Baking mix has been specifically formulated to ensure those who require or choose a gluten free diet can enjoy baked goods from muffins, cakes and biscuits to scones, pikelets and puddings, without compromising the full flavour and taste. Free of Gluten - Full of Taste. Endorsed by the Coeliac Society of New Zealand (Inc.) |
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| Item Code 3984-31 Pack Size 1 kg Shipper size 6 x 1 kg Yield 60 Muffins (60g) or 9 Cakes (400g) Per Pack
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Ingredients Potato Starch, Skim Milk Powder, Whey Protein, Emulsifier (475, 471), Modified Starch (1422), Raising Agent (541, 500), Sugar, Stabiliser (412), Salt Nutritional Information (Based on dry mix) Allergens Milk Powder Storage Cool, dry and dark conditions up to 24 months For full specifications please contact NZ Bakels. |
